July 21, 2012

This hot dry summer has made us all appreciate the hard work of our local farmers trying to eek out a living. Again and again, they bring us food to put on our tables. Of course, we know that there is no local fruit this year and the farmers such as the Rural...

May 19 is Opening Day, 2012

We are anxiously getting ready for Opening Day of the Market. The weather has been good so you can expect many delicious things on the first day. We expect to see Paul Martin (fresh veggies) Sarah Slater (organic meat) Donna Douquette (prize winning baking) David...